Classic Caribbean Curry Bodi with Shrimp and Potato
Here’s another classic Caribbean dish I only started truly appreciating in adulthood: curry bodi (yard bean, snake bean, or bora) served with hot Sada Roti.
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Caribbean Classics | Easy Caribbean Recipes | Fall Recipes | Featured | Jamaican | Pork Recipes | Rice & One-Pot | Soups & Stews | Weeknight Dinners | Winter Recipes
Classic Jamaican Stew Peas
This is a refresher on the Caribbean Peas Soup I shared in 2016. And we need to acknowledge that while I’m saying this is a Jamaican recipe (in the title), it’s made throughout the Caribbean, in variations.
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Quick Curry Chicken Wings
A fast, flavorful curry chicken dish with wings, perfect for busy weeknights or Caribbean roti cravings.
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Caribbean Classics | Chicken Recipes | Featured | Rice & One-Pot | Sunday Dinners | Trinidadian | Weeknight Dinners
The Ultimate Chicken Wings Pelau
This classic one-pot dish is made with rice, peas, and usually a meat of some kind (marinated overnight), simmered in coconut milk and finished with chopped herbs.
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Weeknight Herb‑Crusted Chicken Leg-Quarters
These Weeknight Herb‑Crusted Chicken Leg Quarters are designed for busy evenings, using simple pantry spices and minimal prep for maximum flavor.
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Oven-Braised Caribbean Curry Duck
Here’s one of those classic Caribbean curry dishes done a little differently, to free up your time in the kitchen. Curry Duck is a hit on the islands, especially in Trinidad and Tobago, where a significant portion of the population has East Indian heritage, as well as in Guyana. This oven-braised Caribbean curry duck brings the bold…
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Slow‑Braised Coconut Oxtail Stew with Navy Beans
Based on the typical brown-sugar stewing method we use in the Caribbean, these oxtails will be incredibly seasoned, falling off the bone and you’ll definitely be excited to serve this up.
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Caribbean Stewed Chicken with Mushrooms and Green Olives
Classic Caribbean stewed chicken changed up a bit by adding mushrooms and olives to an already-classic way to enjoy island-style chicken. You can also marinate the chicken in advance to really speed up this recipe!
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Simple Oven Roasted Turkey Breast
Simple and tasty. The fact that you’re not stuck with a ton of turkey (as you would be with an entire bird), this is definitely a recommended recipe. The leftovers are great on sandwiches and salads, too! Needs to brine overnight before roasting.
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Holiday Jerk Ham with Pineapple Mango Rum Glaze
A delicious ham for the holiday season. Try something new with this delicious glaze on a beautiful jerk ham.
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Classic Geera Pork (Spicy Cumin Pork)
This pork dish packs a punch from the spicy peppers and the roasted cumin. It makes a great snack to have with friends or a good main with some side dishes.
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Oven-Baked Pineapple Jerk Chicken
If you’re looking for the bold flavors of a good Caribbean Jerk Chicken, this recipe requires little work and not too many ingredients.
