Two cookbooks. Endless bold, comforting meals.
Bring the warmth, spice, and heart of the Caribbean into your kitchen with two beloved cookbooks from Chris De La Rosa, founder of CaribbeanPot.com. Whether you’re craving weeknight comfort food or planning a feast to impress, there’s something here for every home cook.
The Vibrant Caribbean Pot
100+ authentic recipes from the heart of the Caribbean
This bestselling cookbook blends traditional island flavors with modern twists; perfect for any skill level. You’ll learn how to make spicy jerk chicken, rich coconut curries, and vibrant seafood dishes that taste like home.
✔️ Step-by-step guidance
✔️ Ingredient tips and flavor-building techniques
✔️ Personal stories from Chris to guide your journey
Perfect for: Food lovers, adventurous home cooks, and fans of bold, comforting flavors.
Soup Season!
Caribbean comfort food in a bowl
Get cozy with this collection of Caribbean-inspired soups and stews. From callaloo and pepper pot to seafood bisques and hearty vegan broths, every recipe is designed to warm you up and fill you up.
✔️ Comfort food classics made simple
✔️ Vegan, vegetarian, and protein-packed options
✔️ Tips and flavor notes from Chris in every chapter
Perfect for: Cold nights, meal prep days, and anyone craving warmth in every bite.