Four cookbooks. Endless bold, comforting meals.
Bring the warmth, spice, and heart of the Caribbean into your kitchen with two beloved cookbooks from Chris De La Rosa, founder of CaribbeanPot.com. Whether you’re craving weeknight comfort food or planning a feast to impress, there’s something here for every home cook.
The Vibrant Caribbean Pot
100+ authentic recipes from the heart of the Caribbean
This bestselling cookbook blends traditional island flavors with modern twists; perfect for any skill level. You’ll learn how to make spicy jerk chicken, rich coconut curries, and vibrant seafood dishes that taste like home.
✔️ Step-by-step guidance
✔️ Ingredient tips and flavor-building techniques
✔️ Personal stories from Chris to guide your journey
Perfect for: Food lovers, adventurous home cooks, and fans of bold, comforting flavors.
Soup Season!
Caribbean comfort food in a bowl
Get cozy with this collection of Caribbean-inspired soups and stews. From callaloo and pepper pot to seafood bisques and hearty vegan broths, every recipe is designed to warm you up and fill you up.
✔️ Comfort food classics made simple
✔️ Vegan, vegetarian, and protein-packed options
✔️ Tips and flavor notes from Chris in every chapter
Perfect for: Cold nights, meal prep days, and anyone craving warmth in every bite.
25 Essential Caribbean Curry Dishes That Taste Like Home
Missing that rich, spicy aroma that fills Granny’s kitchen? Dreaming of that perfectly balanced curry that melts in your heart and soul? Well, my friends, it’s time to bring that authentic island flavor straight to your table.
This essential cookbook is your guide to mastering authentic Caribbean curry, with 25 mouth-watering dishes that taste just like home. It’s a culinary journey that celebrates the rich history and flavors of the islands, from the savory Curry Goat of Jamaica to the ultimate Masala Chicken of Trinidad and Tobago, and the hearty curries of Guyana. Inside, you’ll find step-by-step instructions that make it easy for any cook to bring these dishes to life with real ingredients. Stop dreaming and start cooking; fill your kitchen with the sweet, spicy scents of the Caribbean and create meals with a whole lot of soul.
A Caribbean Christmas Countdown: 25 Recipes for the Holidays
Forget the gift wrap and bring the true spirit of a vibrant, flavor-filled Caribbean Christmas home this year. In A Caribbean Christmas Countdown, author Chris De La Rosa shares 25 authentic recipes that capture the magic of his family traditions in Guracara. More than just a cookbook, this is an invitation to experience the rich sensory memories of stewed meats, roasted pork, and the treasured joy of warm ham on coconut bake. Recreate the warmth and tradition of an island holiday feast, and discover that the season’s greatest gifts are found in shared moments and unforgettable meals.
🎁 Embrace tradition, celebrate flavor
From classic Sorrel Drink and vibrant to the ultimate festive desserts, these recipes provide a foundation for creating your own cherished holiday memories. The book blends classic island traditions with modern twists like roasted turkey and beef pastelles, inviting you to expand your holiday table with bold, authentic flavors. Order your copy today to start a new tradition centered on the irresistible taste and vibrant joy of a Caribbean Christmas.