In Memory Of Karen Nicole Smith, 1972 - 2016
Following up on the Outstanding Honey Jerk Marinade I shared a couple weeks back, I thought it was only appropriate that I show you how to put it to use. While I did this version…
View Full RecipeFollowing up on the Outstanding Honey Jerk Marinade I shared a couple weeks back, I thought it was only appropriate that I show you how to put it to use. While I did this version…
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The splendor and simplicity of quickly cooked vegetables is very much highlighted in this recipe. I grew up eating vegetables fresh (organic) from our little kitchen garden at the back on the house. So even…
View Full RecipeThe splendor and simplicity of quickly cooked vegetables is very much highlighted in this recipe. I grew up eating vegetables fresh (organic) from our little kitchen garden at the back on the house. So even…
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Curry and Stew! My 2 best friends when it comes to Caribbean culinary culture. Combine them and only good things shall happen. I grew up eating pork 2 ways.. Ginger Stewed (brown sugar like you’ll…
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Come celebrate with me. May 18 marks another year I’ve been blessed to be on the planet and with the generous assistance of CalmDo, I’m giving away one of these amazing multi-purpose ovens (air fryers)…
View Full RecipeCome celebrate with me. May 18 marks another year I’ve been blessed to be on the planet and with the generous assistance of CalmDo, I’m giving away one of these amazing multi-purpose ovens (air fryers)…
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While on a recent trip to the Caribbean I was challenged by a honey producer (and given a bag of goodies) to use her honey in a recipe when I got back home. While the…
View Full RecipeWhile on a recent trip to the Caribbean I was challenged by a honey producer (and given a bag of goodies) to use her honey in a recipe when I got back home. While the…
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Following up on the Fry Dry Herrings recipe I shared yesterday, here’s my take on my grandma’s Fish Choka. Basically any fried, oven roasted or grilled fish, flaked and made into a sort of salad…
View Full RecipeFollowing up on the Fry Dry Herrings recipe I shared yesterday, here’s my take on my grandma’s Fish Choka. Basically any fried, oven roasted or grilled fish, flaked and made into a sort of salad…
View Full Recipe