Site News

How to peel the skin off eddoes.

Chris De La Rosa
Chris De La Rosa
Storyteller · Award-Winning Author · TV Personality & Caribbean Culinary Curator.
2 comments

Similar Recipes

2 Comments

  1. Hi.
    I saw these in Morrison's last week, and bought some out of curiousity. Thanks for the cooking advice; I look forward to trying them now that I have an idea of how to prepare and cook them!

    CJ

Leave a Reply

Your email address will not be published. Required fields are marked *