The Vibrant Caribbean Pot Cookbook
Soup Season Cookbook
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One Kitchen, Many Cultures

Soup's Always in Season

Soup Season cookbook cover

A new cookbook from Chris De La Rosa

Following the success of my Gourmand Award–winning cookbook The Vibrant Caribbean Pot: 100 Traditional and Fusion Recipes, I’m proud to share my latest creation, Soup Season: Caribbean Comfort Food in a Bowl.

If you were one of the many people who voted on the name during my Instagram poll, thank you! Your feedback and support shaped this cookbook.

What’s Inside

Soup Season is a 98-page digital cookbook packed with 22 of my favorite Caribbean and Caribbean-inspired soup recipes. Every recipe includes:

  • A precise ingredient list (don’t worry—no “pinch of dis” from Mommy this time)
  • Step-by-step instructions that are easy to follow
  • Full-color HD photos of every finished dish

Whether you’re craving a hearty bowl of callaloo, pepper pot, or something rich and coconut-based, this cookbook will help you master the art of Caribbean soup-making.

Table of contents for Soup Season

Bonus recipes included!

On top of the 22 soup recipes, you’ll also get 4 bonus kitchen staples to build even more flavor:

  • How to Make Coconut Milk at Home
  • Essential Caribbean Green Seasoning
  • Homemade Chicken Stock
  • Roucou (Annatto Oil) — the natural color and flavor booster passed down from our ancestors

This is an instant digital download cookbook.

Why it’s a digital-only download

Printing and shipping costs have skyrocketed since I released my first cookbook. While I wish I could send you a physical copy for the same price, the reality is that it would cost over $60 to print and ship this book, and that just doesn’t make sense.

So instead, you’ll get instant access to the entire cookbook as a downloadable PDF, ready to enjoy on your phone, tablet, or laptop.

Soup Season cookbook preview

Here’s what you’ll learn

Like The Vibrant Caribbean Pot, this book was written to answer the questions I hear most from you, my CaribbeanPot family:

  • How do I make healthy, home-cooked meals with big flavor?
  • How can I get my family involved in the kitchen?
  • What are the traditional soups I should know—and how do I make them right?
  • How can I reconnect with my Caribbean roots through food?
  • Can Caribbean recipes really be simple and stress-free? (Yes—if you have the right guidance!)

Thank you for supporting my work and for continuing to cook along with me at CaribbeanPot.com. It’s an honor to share these recipes—and the stories behind them—with you.

Happy Cooking,
Chris