Jerk Ham With a Mango Orange Pineapple Rum Glaze.
With the holiday season around the corner I thought I’d finally put up the Jerk Ham recipe we did last Christmas on YouTube, as I’m sure you’re looking to add some Caribbean vibe to your dinner table. We’ll start off with a classic Jamaican jerk marinade, then finish off with a rum infused mango orange pineapple glaze to help balance off the spicy undertones of the jerk spices. This jerk ham is guaranteed to make an impression on your family and friends this.. so be prepared to have the request it again very soon.