Categorized |Gluten Free, Vegetarian

A Classic Vegetarian Curry Cabbage Recipe.

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93 Responses to “A Classic Vegetarian Curry Cabbage Recipe.”

  1. Anonymous from Haiti says:

    Chris, Thank you so much for this recipe! My family loved it for dinner tonight and I made it with the Sada Roti recipe, although they did not turn out quiet as good. Maybe with some more practice.
    Thanks again for a delicious and very healthy recipe :)

  2. King says:

    Great recipe! Served it with rice. Thanks!!

  3. Chrissy says:

    Gonna try this now.

  4. George C says:

    Looks good – cabbage is always a favorite. Inexpensive, nutritious and tasty!

  5. Sharon says:

    I like the way you simplify the dishes and make them so easy to understand

  6. Pamela says:

    Sooooo Good! Chris you are the greatest and thanks for all of your wonderful recipes…

  7. antonia says:

    I was looking for something to do with some left over cabbage in my fridge.I will it and tell you how it went.

  8. LilyMar says:

    Going to make with roasted chicken for supper tonight. I'll let you know the outcome.

  9. anastasia says:

    Great way to try cabbage …..can't wait to try this recipe

  10. Karen says:

    I never thought of this….will try it this week

  11. Michael says:

    Wow Chris this looks awesome thanks for sharing!

  12. Cheey says:

    Hey Chris^_^
    i just made this, but i added salt fish & a little masala! Sooo delicous, Thank you!

  13. Sue says:

    This was delicious. I made it tonight and the whole family loved it. Thank you for the recipe.

  14. Sunshine says:

    thank you for this I usaully do the same thing minus the curry, so I would most definitely be trying this recip

  15. charmaine says:

    good way to use cabbage in a different way … thanks a lot for posting and i do try most of the recipes. xxxxx


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